Preparation Time: 20 minutes
Cooking Time: 10 minutes
1-1/2 tablespoon Full Circle Organic Brown Sugar
2 teaspoons Full Circle Organic Paprika
2 teaspoons Full Circle Chili Powder
1/2 teaspoon onion salt
1/4 teaspoon pepper
1/8 teaspoon Full Circle Organic Cayenne Pepper
4 Full Circle Thin Sliced Chicken Breast Fillets, cut in half crosswise
8 slider mini buns
8 small leaves Full Circle Organic Romaine Lettuce
8 thin Full Circle Organic Red Onion slices
1/3 cup Full Circle Smokey Organic Barbeque Sauce
Combine brown sugar, paprika, chili powder, onion salt and pepper, sprinkle over chicken on all sides. Let stand while preheating grill or broiler. Grill or broil chicken 4-inches from heat about 3 to 4 minutes per side or until cooked through.
Place romaine leaves and red onion on bottom halves of buns, place chicken over romaine and drizzle with sauce. Cover with bun tops.
Yield: 8 appetizer servings